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Wednesday, August 25, 2010

Brown betty

Žemľovka - recept
2 fancy bread
200-300 ml of milk
4 eggs
4 tablespoons powdered sugar
1 vanilla sugar
grated lemon peel of 1 lemon

Stuffing:

2 cubes cheese (split 250 g)
1 vanilla sugar
2-3 apples
150 g butter
breadcrumbs

Fancy bread chop into cubes.Four whisk egg yolks with 4 tablespoons of powdered sugar and vanilla sugar into a froth. Add the grated lemon zest and stir again. Add milk and mix well mixed. To this mixture soak fancy bread.



Stuffing: Mix the curd with a vanilla sugar.
Apples ošúpeme, postúhame roughly and add to the curd.
Fireproof bowl or pan grease with butter and sprinkle with breadcrumbs.
We dipped into a bowl and squeezed out fantacy bread to superimpose it with curd filling and so do two layers. Fancy bread which completes the buttered.
We give a warm oven to bake. (25-30 min.)


Snow: Of the four whites and two tablespoons of powdered sugar, whisk hard snow, five minutes before the final baking and brush brown betty snow, snow and seal sepia.

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